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Introducing the menu at Hakkasan - Las Vegas, where trendy and upscale meet delectable dishes. The Dragon Menu showcases luxurious offerings like the Hakka Basket with royal jade king crab and the Signature Peking Duck with Tsar Nicoulai Reserve Ossetra Caviar. The second course features the renowned Peking Duck stir-fried with flavorful sauces, while the entrées include Wok Fry Green Bean and Hakka Noodle. Customers rave about the ambience and service, praising the Instagrammable entrance and chic atmosphere. Standout dishes include the Crispy Langoustines and Wagyu Loin, leaving diners delighted by attention to detail and top-notch service. For an intimate and special dining experience in Las Vegas, Hakkasan is the place to splurge and indulge in exquisite Chinese cuisine.

Dragon Menu Appetizer Entrée Side Phoenix Menu Lotus Menu

Dragon Menu

Dragon Menu

Hakka Basket

royal jade king crab, langoustine har gau, shumai, wild mushroom and truffle

Crispy Langoustine

wasabi sauce, tobiko

Golden Iberico Char Siu Bao

ossetra caviar

Signature Peking Duck with Tsar Nicoulai Reserve Ossetra Caviar*

served in two courses, four pancakes per person with cucumber, scallion and hoisin

Second Course Peking Duck

stir fried with a choice of ginger scallion sauce, black truffle sauce or black bean sauce

Wok Fry XO Lobster

king oyster mushroom, asparagus, lily bulb

Grilled Wagyu Loin

black garlic sauce, king oyster mushroom, radish sprout

Wok Fried Chicken with Walnut

black vinegar, soy, kumquat

Roasted Chilean Seabass

bumble bee honey

Black Pepper Beef Filet*

asparagus, bell pepper, merlot sauce

General Tsao Chicken

crispy chicken breast, chili, sesame

Roasted Branzino 'g'

homemade soy sauce

Appetizer

Appetizer

Entrée

Entrée

Wok Fry Green Bean 'vg'

lily bulb, dried chili

Hong Kong Fried Rice

shrimp, pork, asparagus, wok fried egg

Hakka Noodle 'v'

shimeji mushroom, egg, bean sprouts

Stir Fry Four Vegetable 'vg'

szechuan sweet chili sauce, asparagus, jicama, shimeji mushroom, tofu

Singaporean Vegetable Fried Rice 'v'

asparagus, sweet pea, egg, lemon, mint, chili sauce

Baby Bok Choy and Snap Peas 'vg'

ginger

Chef Creation Dessert

Side

Side

Phoenix Menu

Phoenix Menu

Peking Duck Bao

Ossetra caviar

Crispy Duck Salad

pomelo, pine nuts, shallots

Wagyu Beef Taro Puff

black pepper sauce

Fresh Local Greens Garden Salad 'vg'

ginger shallot olive oil, macadamia, cherry tomato, spinach cracker

Lotus Menu

Lotus Menu